Rye bread with cranberry and walnut is a combination of flavours that will delight your taste buds. The delicate but distinctive flavour of rye is complemented by the sweet notes of cranberries and crunchy walnuts.
Ingredients: wholemeal rye flour type 2000, rye flour type 720, rye sourdough, water, salt, dried cranberries, walnuts, oat flakes.
